Lemon, Cuke, Pepper
There has been a lot going on lately and I have been saddled with a bit of “karma congestion”, as my friend Alex would put it. I haven’t posted for a bit, and haven’t been inspired to do so. I know I am feeling a bit better when I start wanting to photograph goofy arrangements of yesterdays vegetables. I can’t remember what I did with the other half of the lemon, but the rest of this cuke was in a peanut butter sandwich and most of the red pepper was in an amazing corn chowder. I’ll eat the remainder of the cuke in a few hours, and the lemon and pepper will go in the freezer bag for stock.
I am about to make a modification to this site, but it shouldn’t have any bearing on regular followers. I will be changing the url from joncrispin.wordpress.com to joncrispinposts.com. As far as I can understand it, the old url should still work, but if any of you have problems, shoot me an email. Also, for the followers of my Willard Suitcase project, the willardsuitcases.com site should be up and running by the end of next week at the latest. Steve Fox from Born Digital Web Design in the UK has done an amazing job putting it all together, and I am so excited to finally have it done. I will post here when it is online.
Wishing you all a great weekend. Thanks for following.